100 grams paneer,
2 tbsp chopped onions,
2 tbsp chopped capsicum,
2 tbsp chopped tomatoes,
1 tbsp habanero creamy pasta sauce,
1 piece- of habanero multigrain tortilla wrap.
1 tbsp sriracha sauce and salt as per choice.
Place the chapati on a plate, and spread paneer cubes on it.
Now add chopped onions, tomatoes and saute capsicum on it.
Drizzle habanero creamy sauce and sriracha sauce on it.
Sprinkle salt and pepper as per your taste and roll it up. Enjoy.