Sriracha Chilli Sauce - Hot Sauce | 185g Bottle
TRADITIONAL MEXICAN STYLE – The Habanero Sriracha Chili Sauce is a piquant mix of fermented jalapeno chili pepper, garlic, sugar, salt, and vinegar. Hot and tangy – with just a hint of sweetness. 100% vegan and gluten free.
QUALITY INGREDIENTS – We use jalapeno pepper and other ingredients sourced locally in India. Our chillies are picked at the peak of flavor for an incredibly tasty classic and fresh sauce. Authentic taste and a delectable flavourful sauce.
INGREDIENTS: Jalapeno chilli pepper paste, water, Fresh garlic, sugar, salt, tomato paste, Acid regulators (INS 260), spices & condiments garlic powder, chilli powder), Flavor enhancers INS 631), Stabilizer (INS 415), Vegetable oil, preservative (INS 211).
CONTAINS ADDED NATURAL FLAVORS
HOW TO USE – Mix with greek yogurt and serve as a dip with French fries, nachos and any grilled or fried appetizers. Marinate chicken or seafood in the Sriracha sauce and ready to cook for a tangy treat. Drizzle it on fresh paneer or sauteed veggies for a sizzling vegetarian treat. Mix in you pizza sauce or pasta sauce for more flavour. Replace your regular chilli sauce with Sriracha hot sauce.
BE DESI- Add to spike up your tomato ketchup on any of your Indian Veg or Non veg dishes, enjoy with meat, chicken fish or organic vegetables. Next time you make hakka noodles or rice noodle mix some Sriracha sauce to make flavourful noodles. Add it in your schezwan sauce, Soya sauce, barbeque sauce, tandoori sauce or mustard sauces to make it extra flavourful.
NUMBER OF SERVINGS – With this pack you can enjoy 4 Servings.
STORAGE INSTRUCTIONS: Refrigerate once opened and always use dry spoon. Shelf Life: 9 Months from date of packaging. We take care that products sent out are from the freshest batch.
NUTRITION INFORMATION – Value per 100g (approx)
| Energy | Total Fat | Total Carbohydrates | Sugars | Proteins |
|---|---|---|---|---|
| 58.4 kcal | 0.8g | 12g | 4.5g | 1.1g |
In every kitchen, there are flavours that ignite the soul, and none do it quite like Habanero’s Sriracha Hot Sauce.
This fiery romance between fermented jalapeño chilli peppers, garlic, sugar, salt, and vinegar, is made with the classic Mexican-style sauces in mind. The heat is bold and seductive, tangy with an irresistible kick, balanced by just a touch of sweetness that lingers like a memory you can’t forget.
The result? A sriracha chilli sauce that makes you feel like a chef, whether it’s splashed over tacos, stirred into a dip, or used as the star of your next creation.
