This is a traditional LOUSIANA STYLE sauce that spices up any treat you whip up. Made from fermented chillies picked locally at the peak of flavour, it delivers a classic hot sauce that is fiery and pungent. Use it to spice up your salads, stir-fries, or marinades. Perfect as a dipping sauce for Wings, Smoked tofu, or Vegetable fritters. Drizzle it over pizza, French fries, or any dish to add that extra flavour punch. Add it in your schezwan, barbeque or tandoori sauce to make itextra flavourful. 100% vegan and gluten free!
What's in your Sauce?
Mixed Vegetables Dish with Habanero Hot sauce
Egg Kati Roll with Habanero Hot Sauce